Player linked with Miami Dolphins transfer now boards flight to…

In a recent article from Sarah Bishop for ESPN, multiple Miami Dolphins players talked about the team’s dining options led by dietician John Parenti, and how those dishes help fuel the team to success on game days.

Parenti — the second highest rated team dietician in the National Football League — leads the charge in South Florida and his efforts allowed the Dolphins to achieve “A” grades for both the dietician and food and cafeteria categories in the famed NFL Players Association Report Card grading metrics from a couple of months ago. Those metrics were mentioned by multiple incoming Dolphins free agents as contributing factors when deciding which team to sign with this offseason.

Bishop also revealed a favorite dish for one of Miami’s favorite players — defensive tackle Zach Sieler.